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Raspberry Vinagrette


 

  1. 1 (16 ounce) bottle white wine vinegar
  2. 1 cup fresh raspberries

  1. Rinse and drain raspberries.
  2. Pour into a large glass bottle
  3. Pour in vinegar and tightly cover the container.
  4. Let sit in a cool dark place for two weeks.
  5. Use it!

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Author: Admin :: Hits: 1 :: Added: Mon Jun 11 2007 ::

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